Tuna Cakes are a quick, easy, and inexpensive meal option for hot summer days. Delicious, filling, and endlessly versatile!
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I’m all about those quick, throw-together meals that are light, healthy, and taste amazing at the moment. These super simple Tuna Patties (a.k.a. Tuna Cakes) hit the spot every time. They’re effortless to make, delicious over a bed of greens, and the perfect excuse to make all my favorite sauces for dipping.😉
“These are the best! I’ve made them twice now. I used seasoned panko bread crumbs and taco seasoning as my seasoning blend. I would have never thought tuna patties could be so delicious.”
Dawn
Super easy tuna patties recipe
These tuna patties are just like a burger but are made with canned tuna. In addition to the tuna, I also add an egg and breadcrumbs to hold them together and some seasoning for extra flavor. I then flatten the mixture into a patty and fry it until deliciously golden brown. The best part about tuna patties is that you can season them in so many different ways, so it’s one of those easy meals you can make over and over without getting tired of them. With that in mind, I’ve shared my favorite seasoning options at the end to give you some ideas!